Lemon cheesecake - Good Food Middle East
Need a simple zingy dessert you can make with minimal fuss? Try this creamy lemon cheesecake, made with just a few basic storecupboard ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 110g digestive biscuits
- 50g butter
- 25g light soft brown sugar
- 350g mascarponecheese
- 75g caster sugar
- 1 lemon, zested
- 2-3 lemons, juiced (you need about 90ml)
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