Vegetable and Barley Soup - Today's Parent

Vegetable and Barley Soup - Today's Parent

www.todaysparent.com

A hearty bowl of vegetable and barley soup awaits. Throw everything in the slow cooker in the morning and dinner is done. Easy peasy.

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Ingredients

  • 3 tbsp olive oil
  • 1 cup chopped yellow onion
  • 1 cup diced carrots, (about 3/4-in. pieces)
  • 1 cup diced celery, (about 3/4-in. pieces)
  • 1 1/2 cup diced mushrooms, (about 3/4-in. pieces)
  • 1 tbsp chopped garlic
  • 1 tbsp chopped rosemary
  • 3 tbsp tomato paste
  • 6 cups sodium-free chicken broth
  • 1/3 cup pot barley
  • 1/2 tsp salt
  • 6 oz green beans, cut into 3/4-in. lengths (about 1 1/2 cups)

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