Ingredients
- 8 corn tortillas
- 2 tbsp avocado oil
- 1 cup red chile sauce
- ½ cup black beans
- ¼ red onion (thinly sliced to garnish)
- 3 tbsp cotija cheese (to garnish)
- 1 avocado (sliced to garnish)
- ⅓ cup cilantro (roughly chopped to garnish)
- 4 eggs (fried to garnish)
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