Seasonal Roast Onion, Shallot and Garlic Pottage – Barber's
A delicious and easy Roast onion, shallot and Garlic soup with Barber's Cheddar croutons
Ingredients
- 400g Onions
- 400g Shallots
- 1tr of good quality vegetable stock
- Olive oil
- 60g of 1833 Cheddar
- 1 loaf of Sourdough
- 2 sprigs of Thyme
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