Pasta napoletana with chopped tomatoes | Mutti Recipe
Pasta napoletana with chopped tomatoes: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Ingredients
- 2 tbsp olive oil
- 1 brown onion, finely chopped
- 3 cloves garlic, crushed
- 2 x 400 g tins Mutti Polpa Finely Chopped Tomatoes
- 1.5 tsp Italian dried herbs
- Ground black pepper
- 500 g penne pasta
- 3/4 cup fresh basil, coarsely chopped
- shaved parmesan cheese, to serve
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