Strawberry Rhubarb Jam Recipe

Name: Strawberry Rhubarb Jam Recipe
Ingredients: 8 ounces strawberries (hulled and cut into 1/2-inch pieces, 1 2/3 cups); 1 pound rhubarb (cut into 1/2-inch pieces, 4 cups); 1 3/4 cups granulated sugar; 1/2 cup apple, shredded (peeled, Granny Smith apple, 1/2 apple); 2 lemon zest (2-inch strips); 1 tablespoon lemon juice (BOTTLED lemon juice)

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Sweet strawberries and tart rhubarb are a winning flavor combination that is usually found in pies. This combo also makes a great spreadable jam,

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