Kale, Pancetta And Apple Salad – Simmer + Sauce
Kale, pancetta, and apple salad is a simple yet deeply flavorful dish ideal for fall and winter. It pairs the earthy, slightly bitter notes of fresh kale with t
Ingredients
- 5 tablespoons Extra virgin olive oil, divided
- 1/3 cup pancetta, small dice
- 1/4 cup Champagne vinegar
- 1/4 cup maple syrup
- 1/4 teaspoon Kosher salt
- 1/4 teaspoon freshly ground black pepper
- 2 Belgian endive (one white and one red) thinly sliced
- 2 bunches Lacinato kale (or similar), stems discarded, leaves thinly shredded
- 1 medium Granny Smith apple, sliced into thin matchsticks
- 1/2-3/4 cup pecans
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