Low FODMAP Five-Spice Ribs with Plum Sauce - FODMAP Everyday

Ingredients

• 2 tablespoons firmly packed light brown sugar
• 2 teaspoons five-spice powder
• 2 teaspoons kosher salt
• 1 teaspoon low FODMAP garlic powder, (such as FreeFod)
• 1 teaspoon paprika
• 1 teaspoon freshly ground black pepper
• 1/2 teaspoon ground ginger powder
• 1 rack of baby back ribs, (about 3-pounds/1.5 kg, silverskin removed (you can ask the butcher to do this))
• 3, Black Diamond plums (5-ounces each), (peeled and pitted, cut into chunks)
• 2/3 cup (165 ml) sweet soy sauce
• ¼ cup (60 ml) rice vinegar
• ¼ teaspoon five-spice powder
• 1/8 teaspoon ground ginger powder