Champagne Mignonette
This mignonette recipe is my very favorite - the sweetness of the carrot, paired with the bite of the vinegar, shallot and black pepper seems to be the perfect combination to enhance the flavor of a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at olympiaseafood.com.
Cooking tools:
- Oyster knife
- Freezer
- Dish
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Spoon
- Kitchen timer
- Kitchen towel
- Plate
Ingredients
- 2 Tablespoons champagne vinegar
- 1 Tablespoon very finely minced shallot
- 1 Tablespoon very finely minced shredded carrot
- sprinkle black pepper
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