Chicken Pear Salad Pocket - Pacific Northwest Canned Pear Service

Name: Chicken Pear Salad Pocket - Pacific Northwest Canned Pear Service
Ingredients: 1 (15-ounce) can Pacific Northwest Canned Pears, halves or slices, in juice, drained; 2 cups diced, cooked chicken; 1-1/2 cup diced celery; 1/2 cup dried cranberries; 2/3 cup Yogurt Dressing (recipe follows); 6 whole wheat pita pockets; 3 cups shredded lettuce; 1/3 cup mayonnaise; 1/3 cup Greek-style plain yogurt; 1-1/2 tablespoons finely chopped parsley, chives or a combination; Salt and freshly ground black pepper

eatcannedpears.com

Dice pears, mix with chicken, celery, cranberries, and yogurt dressing; chill. Serve in pitas with lettuce for a refreshing twist on chicken salad.

View full recipe on eatcannedpears.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatcannedpears.com.

Share this recipe:

Ingredients

1 (15-ounce) can Pacific Northwest Canned Pears, halves or slices, in juice, drained
2 cups diced, cooked chicken
1-1/2 cup diced celery
1/2 cup dried cranberries
2/3 cup Yogurt Dressing (recipe follows)
6 whole wheat pita pockets
3 cups shredded lettuce
1/3 cup mayonnaise
1/3 cup Greek-style plain yogurt
1-1/2 tablespoons finely chopped parsley, chives or a combination
Salt and freshly ground black pepper