Roasted Pear Salad with Chicken & Cheddar | Recipe | Pacific Northwest Canned Pear Service
Pacific Northwest Canned Pear Service provides this salad recipe for K-12 Schools meal preparation.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatcannedpears.com.
Ingredients
- 2 lb Chicken, frozen, diced, cooked
- 1 no 10 can Pears, Pacific Northwest, canned, diced, extra light syrup, drained
- 2 lb Romaine lettuce, EP
- 2 lb Spring mix
- 2 Cups Cranberries, dried
- 8 oz Cheese, Cheddar
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