Polenta with Mascarpone and Garlic | RICARDO
Ricardo's recipe : Polenta with Mascarpone and Garlic
Ingredients
- 4 cups (1 litre) chicken broth
- 1 cup (250 ml) quick-cooking polenta
- 1/2 cup (125 ml) mascarpone cheese
- 3 cloves garlic, finely chopped
- Grated nutmeg, to taste
- Salt and pepper
More Like This
J. Lohr | Garlic Polenta with Mascarpone & Fresh Corn
jlohr.com
Roasted Garlic Polenta “Mash” with Herbs and Mascarpone | Saveur
saveur.com
Fontina Cheese Polenta | RICARDO
ricardocuisine.com
Mascarpone Polenta with Tomatoes | Red Gold Tomatoes
redgoldtomatoes.com
Cheese and Mushrooms Polenta | RICARDO
ricardocuisine.com
Fried Chickpea Polenta | RICARDO
ricardocuisine.com
Polenta Lasagne | SPC
spc.com.au
Lemon Garlic Scallops with Polenta - Serving Dumplings
servingdumplings.com