Spicy Chicken and Pumpkin Curry - Mr. Cook

Ingredients

• 1 lb chicken thighs, boneless and skinless, cut into bite-sized pieces
• 2 cups pumpkin, peeled and cubed
• 1 large onion, finely chopped
• 3 cloves garlic, minced
• 1 inch ginger, grated
• 2 green chilies, slit
• 1 can (14 oz) coconut milk
• 2 tablespoons red curry paste
• 1 tablespoon fish sauce
• 1 tablespoon brown sugar
• 1 tablespoon lime juice
• 1 tablespoon vegetable oil
• Fresh cilantro, for garnish
• Salt, to taste
• Pepper, to taste