BANOFFEE ROLL - New Zealand Bakels
Place eggs and water in mixing bowl followed by BAKELS HONEY SPONGE MIX. Whisk on low speed for 1 minute. Scrape down.
Ingredients
- Water 0.600 19.00
- Egg 0.750 25.00
- BAKELS HONEY SPONGE MIX 1.700 56.00
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