Coconut Key Lime Rum Cake - Farberware Cookware

Coconut Key Lime Rum Cake - Farberware Cookware

farberwarecookware.com

Optional: *Substitute 2 Tablespoons rum extract and ¼ cup water for the rum in the glaze, if desired. *Substitute rum extract for the rum in the frosting, if de

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Ingredients

  • 1 white cake mix, (or your favorite from-scratch white cake recipe)
  • 3 eggs
  • 1/2 cup oil
  • 1/2 cup sour cream
  • 1/4 cup key lime juice
  • 3/4 cup milk
  • 2 tablespoons key lime zest
  • 1/4 cup butter
  • 1/4 cup sugar
  • 2 tablespoons key lime juice
  • 1/2 cup light rum*
  • 1/2 cup butter, softened
  • 1/2 cup cold vegetable shortening
  • 1 teaspoon coconut extract
  • 1 teaspoon light rum
  • 1/2 teaspoon salt
  • 4 cups powdered sugar
  • 1/2 cup cream of coconut
  • 3/4 cup sweetened shredded coconut
  • key lime slices

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