Cheese Ravioli with Pumpkin Alfredo Sauce Recipe

Cheese Ravioli with Pumpkin Alfredo Sauce Recipe

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Amazing fall flavors come together perfectly in this dish. Cheese ravioli with a pumpkin, Parmesan sauce is a perfect weeknight dinner on a chilly day.

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Ingredients

  • 1 package (24 oz.) No related products available.
  • 1 tablespoon unsalted butter
  • 1 small shallot finely chopped
  • 2 garlic cloves minced
  • ½ cup canned pure pumpkin
  • Pinch of grated nutmeg
  • 1 ¼ cups heavy cream
  • 1 cup grated Parmesan cheese plus more for topping
  • Salt and black pepper to taste
  • ¼ cup toasted pine nuts
  • ¼ cup toasted chopped walnuts
  • Fresh parsley chopped

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