Hakka Lei Cha Rice Recipe | ChinatownMenu.com

Hakka Lei Cha Rice Recipe | ChinatownMenu.com

chinatownmenu.com

A Hakka lei cha rice recipe with tea-herb broth, rice, greens, tofu, peanuts, and menu-literacy notes.

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Ingredients

  • 4 cups cooked rice
  • 1 block firm tofu, diced
  • 2 cups chopped greens
  • 1 cup green beans or long beans, chopped
  • 1/2 cup roasted peanuts
  • 2 tablespoons sesame seeds
  • 2 cups brewed green tea
  • 1 cup basil, mint, cilantro, or mixed herbs
  • 1 clove garlic, optional
  • Salt to taste
  • Neutral oil

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