Menudo with Pig's Feet | Just A Pinch Recipes
Toppings ' Lemon, Oregano, Chopped Onion, Fresh Cilantro and Crushed Red Pepper. Torta Bread Brushed with Olive Oil and Cooked on the Comal aka' Iron Skillet' To a big stock...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Ingredients
- 2 pound(s) honeycomb tripe
- 1 pound(s) pig's or beef feet
- 1 1/2 gallon(s) water
- 5 garlic cloves
- 2 or 3 bay leaf
- 1/2 onion
- 10 new mexico medium red chili pods
- 1 teaspoon(s) oregano
- 1/2 teaspoon(s) cumin- 'optional' - ground in a mocajete'
- 6 1/8 pound(s) big can of hominy 'drained and rinsed well ' save 1/2 cup for the red chili
- salt to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Sandys Menudo | Just A Pinch Recipes
justapinch.com
Menudo | Just A Pinch Recipes
justapinch.com
Mexican Menudo | Just A Pinch Recipes
justapinch.com
Authentic Delicious Mexican Menudo Recipe | Easy to Follow Directions
justapinch.com
Ultimate Comfort: How to Cook Menudo with Beef Tripe & Spices
bellerecipe.com
The Best Menudo Blanco Recipe with Honeycomb Tripe
rumbameats.com
Authentic Menudo
fiestaspices.com
How to Cook Menudo with Flavorsome Tripe: A Family Favorite
bellerecipe.com