Menudo | Just A Pinch Recipes

Name: Menudo | Just A Pinch Recipes
Ingredients: 15 pound(s) honeycomb tripe (washed, trimmed of fat, cut into 1 1/2 inch pieces and washed again); 1 gallon(s) yellow hominy; 4 pig feet; 2 bottle(s) gebhardt menudo spice; 1/4 cup(s) salt; 3 tablespoon(s) garlic powder; 2 tablespoon(s) ground cumin

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Place cleaned Tripe in roaster and fill with water to cover. Add all spices. Cook at 400 for about 4 hours stirring every hour or so. Add more water if necessary. Drain...

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Ingredients

15 pound(s) honeycomb tripe (washed, trimmed of fat, cut into 1 1/2 inch pieces and washed again)
1 gallon(s) yellow hominy
4 pig feet
2 bottle(s) gebhardt menudo spice
1/4 cup(s) salt
3 tablespoon(s) garlic powder
2 tablespoon(s) ground cumin