Free-From Recipes | Freefrom Stewed Cucumber with Beetroot
Discover how to enjoy delicious, free-from stewed cucumber with beetroot. A healthy, vegan recipe perfect for those avoiding histamine intolerance triggers.
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Cooking tools:
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Steamer basket
- Pot
- Spoon
- Serving bowl
- Plate
Ingredients
- 3 tbsp olive oil
- 300g / 11oz red onions, peeled and sliced thickly
- 6 stalks celery, cleaned and chopped
- 1 large cucumber
- 400g / 14oz fresh small beets, scrubbed
- 150ml / 5fl oz dry white wine
- sea salt
- freshly ground black pepper
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