Kadalebele kosambari

Kadalebele kosambari

veenasvegnation.com

Kadalebele Kosambari is a dal based salad from the state of karnataka. This is served in the lunch thali. It is very delicious and easy to prepare and serve

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Cooking tools:

  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spoon
  • Measuring cup
  • Colander

Ingredients

  • Gram dal/ Kadalebele: 1/2 cup
  • Green chilly: 1
  • Cucumber: 1 cup
  • Fresh coconut: 2 tbsps
  • Lemon juice: fr0m 1 lemon
  • Salt: To taste

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