Crispy Chipotle Cauliflower Tacos Easy Recipe - Baker Recipes

Name: Crispy Chipotle Cauliflower Tacos Easy Recipe - Baker Recipes
Total time: 50 min
Ingredients: 1 large head cauliflower (about 900g / 2 lbs), cut into bite-sized florets; 2 tablespoons olive oil (30 ml); 1 tablespoon chipotle powder (15 ml); 1 teaspoon ground cumin (5 ml); 1/2 teaspoon smoked paprika (2.5 ml); 1/2 teaspoon garlic powder (2.5 ml); 1/4 teaspoon salt (1.25 ml); 1/4 teaspoon black pepper (1.25 ml); 1/2 cup sour cream (120 ml); 2 tablespoons mayonnaise (30 ml); Zest and juice of 1 lime; 8-12 small corn or flour tortillas; Optional toppings: shredded cabbage, chopped cilantro, sliced avocado, pickled onions, salsa

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Spice up taco night with my Crispy Chipotle Cauliflower Tacos Roasted cauliflower zesty lime crema and ready in under an hour Get the easy vegetarian taco recip

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Ingredients

1 large head cauliflower (about 900g / 2 lbs), cut into bite-sized florets
2 tablespoons olive oil (30 ml)
1 tablespoon chipotle powder (15 ml)
1 teaspoon ground cumin (5 ml)
1/2 teaspoon smoked paprika (2.5 ml)
1/2 teaspoon garlic powder (2.5 ml)
1/4 teaspoon salt (1.25 ml)
1/4 teaspoon black pepper (1.25 ml)
1/2 cup sour cream (120 ml)
2 tablespoons mayonnaise (30 ml)
Zest and juice of 1 lime
8-12 small corn or flour tortillas
Optional toppings: shredded cabbage, chopped cilantro, sliced avocado, pickled onions, salsa