Vegetarian tacos recipes | Good Food
Make some colourful, flavour-packed veggie tacos for lunch. From black beans to smoky tofu and chargrilled vegetables, there's plenty of choice for fillings.
Ingredients
- Spicy black bean tacos: These vegetarian bean tacos, lightly spiced with cumin and smoked paprika, are topped with fresh guacamole and a pomegranate salsa.
- Easy vegan tacos: Make these tasty vegan tacos with a smoky-sweet salsa and pack in all of your 5-a-day in one meal. Kiwi brings a moreish, fruity dimension to the salsa
- Sweet & spicy carrot tacos: Invite friends over for taco night and let everyone build their own. The urfa chilli lends a mild, smoky, citrussy depth so it’s well worth seeking out
- Bang bang cauliflower tacos: Make cauliflower centre stage in these flavourful bang bang tacos. Pack into tortilla wraps, or have guests assemble their own
- Feta tacos with guacamole: Feta cheese and coriander add a fresh new twist to guacamole, turning a quick meal into something special and oozing with flavour
- Chipotle celeriac tacos: Let celeriac take centre stage in these veggie tacos, with a smooth avocado cream, refreshing salsa and chipotle chilli paste for a punchy kick
- Potato skin tacos: Load up these spicy, cheesy potatoes with avocado and onion salad for a quick and easy veggie dish in under 30 minutes. Great as a midweek meal for two
- Sweet potato tacos: Shake up your midweek meals with these colourful veggie tacos. Omit the feta and soured cream to make them vegan, or use a plant-based alternative
- Quick chilli bean wraps: These vegetarian Mexican wraps are self-assembled – great fun for all the family. Easily doubled for a crowd, too
- Smoky tofu tortillas: Smoked tofu adds protein to these vegetarian fajitas - pop on the table with corn or wheat wraps and watch them disappear
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