Varutharacha Meen Charu Recipe - pachakam.com

Ingredients

• 1/2 kg Fish
• 1 tbsp Shallots (chopped)
• 1/2 of Coconut (grated)
• 1 tsp Aniseed (Perum jeerakam)
• 1/2 tsp Fenugreek (Uluva)
• 1 no Onion (sliced)
• 1 inch Ginger (crushed)
• 7 flakes Garlic (crushed)
• 4 nos Green chillies (slit)
• 2 tsp Chilly powder
• 2 tbsp Coriander powder
• 1/2 tsp Turmeric powder
• 1 no Tomato (sliced)
• Tamarind (a small ball, soaked)
• Curry leaves Few
• 2 tbsp Coconut oil
• Salt (As reqd)