Spiced Carrot Pancakes with Cranberry Syrup | Fancy Fox
A seasonal, spice-filled brunch with a carrot-ful twist. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
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Cooking tools:
- Grater
- Griddle
- Skillet
- Saucepan
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring cup
- Spatula
- Chef's knife
- Cutting board
- Stove
Ingredients
- 2 medium carrots finely grated
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 2 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 2 tablespoons unsalted butter melted
- 1 cup cranberries
- 1/2 cup sugar
- 1/2 cup water
- 2 tablespoons chopped almonds
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