Abalone in Japanese sauce
This easy-to-make and super delicious recipe is designed for our canned abalone in brine. All you need are Ocean Road™ canned abalone, mirin, rock sugar and Japanese soy sauce. Make your own...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oceanroadabalone.com.au.
Ingredients
- 1 can of Ocean Road™ abalone, separate abalone from the brine.
- 250ml abalone brine from the can
- 50ml Japanese soy sauce
- 50ml mirin
- 20g rock sugar
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