Afghani Qeema Karahi – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Name: Afghani Qeema Karahi – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Ingredients: Pyaz (Onion) 2 medium; Lehsan (Garlic) 5-6 cloves; Adrak (Ginger) 2-inch piece; Hari mirch (Green chillies) 5-6; Kaju (Cashew nuts) 8-10; Water 1 Cup; Hara dhania (Fresh coriander) handful; Cooking oil ½ Cup or as required; Darchini (Cinnamon stick) 1; Tez patta (Bay leaf) 1; Laung (Cloves) 2; Hari elaichi (Green cardamom) 3-4; Beef qeema (Beef mince) 500g; Water ½ Cup or as required; Dhania powder (Coriander powder) 1 tbs; Himalayan pink salt 1 tsp or to taste; Kali mirch powder (Black pepper powder) ½ tsp; Zeera powder (Cumin powder) ½ tbs; Garam masala powder ½ tsp; Dahi (Yogurt) whisked 1 Cup; Cream 3 tbs; Hara dhania (Fresh coriander) chopped; Kasuri methi (Dried fenugreek leaves) ½ tsp; Hari mirch (Green chillies) 2-3; Adrak (Ginger) julienne; Koyla (Charcoal)

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Amazing Afghani Qeema Karahi recipe — rich, simple, and full of flavor. Always a hit! Try it once, and it’s sure to become a favorite. #happycookingtoyou

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