Creamy Herbed Turkey Soup Recipe - National Turkey Federation

Ingredients

• 6 c cold water
• 1-1/2 c 1/4-inch diced carrots
• 1-1/2 c 1/4-inch diced celery
• 1/2 lb unsalted butter
• 2 c 1/4-inch diced yellow onion
• 1 c 1/4-inch diced carrots
• 1 c 1/4-inch diced celery
• 2 tbsp minced garlic
• 1-1/2 c white flour
• 8 c TURKEY STOCK
• 1 tsp dried sage
• 1 tsp dried marjoram
• 1/2 tsp dried rosemary
• 1/2 tsp dried thyme
• 1 tsp kosher salt
• 1-1/4 tsp freshly ground black pepper
• 2 c heavy cream
• 1 lb ROASTED OR PULLED TURKEY BREAST, cut into bite size pieces
• 1/3 c dried cranberries, diced
• 1/2 c chopped Italian parsley