Basella Fritters Recipe - Malabar Spinach Fritters | Archana's Kitchen

Ingredients

• 200 grams Basella (Malabar Spinach)
• 1 teaspoon Red Chilli powder
• 1/2 teaspoon Turmeric powder (Haldi)
• Salt to taste
• 1/2 cup Gram flour (besan)
• 1/2 cup Corn flour
• 1/2 teaspoon Cumin seeds (Jeera)
• 1/2 teaspoon Enos Fruit Salt or baking powder
• 1/2 teaspoon Red Chilli powder for the batter
• Oil for frying
• 1/4 cup Water
• Tomato Ketchup