Winter Minestrone with Italian Sausage - Food Service

Ingredients

• <ul>
• <li>1 lb. bulk sausage, sweet or hot</li>
• <li>3 Tbsp. Olive oil</li>
• <li>2 celery ribs, chopped</li>
• <li>2 medium carrots, chopped</li>
• <li>1 leek, white part chopped</li>
• <li>1 medium onion, chopped</li>
• <li>1 cup butternut squash, cubed</li>
• <li>1 medium zucchini, diced</li>
• <li>1 c green bean, cut into ½- inch pieces</li>
• <li>2 c shredded cabbage</li>
• <li>2 c kale, chopped</li>
• <li>2 c garbanzo beans</li>
• <li>3 Tbsp. garlic, minced</li>
• <li>2 c diced tomatoes</li>
• <li>6 c chicken stock</li>
• <li>1 tsp. dried basil</li>
• <li>1 tsp. dried oregano</li>
• <li>1/3 c shredded parmesan</li>
• <li>Salt and pepper, to taste</li>
• </ul>