Recipes Slow-cooked Roast Leg of Lamb

Name: Recipes Slow-cooked Roast Leg of Lamb
Ingredients: 900 g lamb's leg; 2 cloves garlic; 1 tbsp olive oil; 1 pinch salt; ground pepper to taste; 1 onions; 2 sprigs rosemary, fresh; 1/2 cup red wine

www.soscuisine.ch

Slow cooking at a low temperature enhances the lamb's flavour. Slow-cooked Roast Leg of Lamb

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Roasting pan
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Aluminum foil
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Ingredients

900 g lamb's leg
2 cloves garlic
1 tbsp olive oil
1 pinch salt
ground pepper to taste
1 onions
2 sprigs rosemary, fresh
1/2 cup red wine

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Recipes Slow-cooked Roast Leg of Lamb

Ingredients

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