Thukpa
Spicy Soup with hand-rolled noodles » Spicy Soup with hand-rolled noodles
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Cooking tools:
- Chef's knife
- Cutting board
- Stove
- Stockpot
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 3 cups wheat flour (atta)
- 2 tablespoons mustard oil
- 3 tomatoes, chopped
- 1 teaspoon lemon juice
- 1/4 cup coriander (dhania patta)
- 1/4 cup spring onion greens, chopped
- 3 spring onions, chopped
- 3 radishes, chopped
- 1 cup spinach, chopped
- 1 teaspoon black pepper
- 1 1/2 teaspoons cumin (jeera) powder
- 8 garlic, crushed
- Salt to taste
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