Chicken and Feta Sausages
Simple to make and delicious, these sausages can be served as finger food with a tangy tomato chutney or with vegetables for a quick kids meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puckarabia.com.
Ingredients
- 1 kilo ground chicken
- 200 g Puck® Premium Feta Cheese
- 4 garlic cloves Crushed
- 1 cup fresh parsley Chopped
- 1 cup breadcrumbs
- 1 tbsp lemon zest Finely grated
- 16 chicken salamis Thin sliced
- 1 vegetable oil
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