Dinner, Fast: Roast Pork Bowl With Asparagus

Ingredients

• 2 1/2 cups plus 2 tablespoons water
• 1 1/4 cup bulgur
• 3/4 teaspoon salt
• 1 pound pork tenderloin
• 1 teaspoon dried marjoram
• 1/4 teaspoon ground pepper
• 2 tablespoons canola oil
• 1 large red onion
• 1 cup halved cherry tomatoes
• 1/2 cup finely chopped fresh parsley
• 2 teaspoons lemon zest
• 2 tablespoons lemon juice
• 1/4 cup plain hummus