Biscuit Breakfast Sandwich | Easy Home Meals & Land O'Lakes
Split biscuit sandwiching fried egg, homemade sausage patty and cheese sauce.
Ingredients
- 6 oz. baby portabella mushrooms, very finely chopped
- 2 tsp. minced garlic
- 1 lb. ground pork
- 1 tsp. salt
- 1 tsp. rubbed sage
- 1 tsp. dried thyme
- 1/2 tsp. ground red pepper (cayenne)
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 tsp. teaspoon salt
- 2/3 cup cold Land O Lakes® Butter, cut into 1/2-inch pieces
- 1 cup buttermilk*
- 2 Tbsp. melted Land O Lakes® Butter
- 8 large Land O Lakes® Eggs
- 8 (3/4-oz.) slices Land O Lakes® Deli American
- *Substitute 1 tablespoon vinegar or lemon juice and enough milk to equal 1 cup. Let stand 5 minutes.
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