Lazaris Kumquat Tart - Lazaris Distillery & Artisan Sweets
A feast of flavors in a delightful proportion starring kumquat!
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Cooking tools:
- Immersion blender
- Double boiler
- Cake ring
- Tart pan
- Rolling pin
- Cooling rack
- Instant-read thermometer
- Kitchen scale
- Oven
- Stove
- Saucepan
- Skillet
- Mixing bowl
- Whisk
- Baking sheet
- Chef's knife
- Offset spatula
- Wooden spoon
- Measuring cup
- Parchment paper
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 500gr flour
- 250gr butter
- 125gr icing sugar
- 1 egg
- Vanilla
- Some salt
- 250gr whipped cream 35%
- 250gr couverture 55% cut into small pieces
- 125gr whole milk
- 150gr glucose
- 150gr sugar
- 75gr water
- 60gr gelatin in powder
- 10gr water
- 150gr white chocolate
- 100gr condensed milk
- Orange Food Coloring Paste
- 100gr chocolate (optional)
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