Classic beef steaks with fresh tomato salsa Recipe | Beef + Lamb New Zealand
Beef and Lamb inspired recipes for every occasion. Search for hundreds of beef or lamb recipes. Also learn how to cook the perfect steak and what cuts to use plus more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.co.nz.
Ingredients
- 4 Quality Mark beef steaks
- 1 Tbsp finely chopped fresh rosemary
- 2 anchovy fillets
- 1/4 cup olive oil
- 1 tsp crushed garlic
- 3 large tomatoes
- 2 shallots
- a small handful of basil leaves
- 3 Tbsp olive oil
- 1 Tbsp red wine vinegar
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