Candied quince
Step 1 In a large, heavy-bottomed saucepan, combine the sugar and water. Add the quince and stir to coat. Step 2 Heat the mixture over medium heat until the sugar melts completely and begins to bubb
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Ingredients
- 3 cups sugar
- 1/2 cup water
- 1 pound fresh quince, peeled, cored and cut into 1-inch-thick wedges (about 3 cups)
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