Ham with Bois-Francs Maple Syrup, a Quebec recipe on Gourmetpedia
Ham with Bois-Francs Maple Syrup, a Quebec recipe on Gourmetpedia
Keywords
- Ham with Bois-Francs Maple Syrup
- a Quebec recipe on Gourmetpedia
Ingredients
- - 1 Ham or Country Ham, 3-4 kg (8-9 lb.)
- - 3 liters (12 cups) water or maple sap
- - 250 ml (1 cup) raisins
- - 250 ml (1 cup) granulated Maple Sugar
- - 60 ml (1/4 cup) Maple Syrup
- - 60 ml (1/4 cup) apple juice
- - 1 tsp. dry mustard
- - 2 tsp. cloves or 10 cloves stuck into the ham
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