Grilled potatoes with red onion recipe Svansø
Recipe for a hot dog with grilled asparagus, avocado cream and quick-salted cucumbers. The perfect summer meal. Get the recipe here!
Ingredients
- 8 pcs. hot dog buns
- 500 g green asparagus
- Svansø Avocado Cream
- 1 cucumber
- Salt
- 1 bunch coriander
- 50 g yellow mustard seeds
- 50 g Danish flower honey
- 40 g stock vinegar
- 40 g water
- Svansø Virgin Olive Oil
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