Corn-Potato-Tuna Chowder | Just A Pinch Recipes
Saute onion & celery in olive oil until soft. Add potatoes, broth & pepper. Heat to boiling then simmer, covered until potatoes are tender. Mix flour with a small...
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Ingredients
- 2 tablespoon(s) olive oil
- 1 small onion, chopped
- 2 stalks celery, diced
- 3 large potatoes, diced
- 3 cup(s) chicken broth
- 1/4 teaspoon(s) pepper
- 2 tablespoon(s) flour
- 3 cup(s) milk
- 1 can(s) corn, drained
- 1 can(s) tuna, drained
- 1 cup(s) shredded cheddar cheese (opt)
- 4 pieces cooked & crumbled bacon(opt)
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