Ultimate spaghetti carbonara recipe | Good Food
Discover how to make traditional spaghetti carbonara. This classic Italian pasta dish combines a silky cheese sauce with crisp pancetta and black pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 100g pancetta
- 50g pecorino cheese
- 50g parmesan
- 3 large eggs
- 350g spaghetti
- 2 plump garlic cloves peeled and left whole
- 50g unsalted butter
- sea salt and freshly ground black pepper
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