Fried Yellowtail with Browned Butter and Cauliflower Rice || Canadian Seafood Treasures
www.canadianseafoodtreasures.com
Fried Yellowtail with Browned Butter and Cauliflower Rice: Sustainable Canadian seafood paired with flavorful beets, hazelnuts, and tender cauliflower rice. Enjoy a delicious and nutritious meal.
Ingredients
- 8 yellowtail flounder fillets
- 100 g butter
- 3.5 oz butter
- 2 beets
- 1 small cauliflower
- 4 tbsp capers
- 50 g hazelnuts
- 1.75 oz hazelnuts
- parsley
- salt and pepper
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