Perfect Pan-Seared Scallops Recipe — The Mom 100
Plump, rich, creamy, pan-seared scallops with a perfect browned exterior are just minutes away and so easy to make at home!
Ingredients
- 1 pound large sea scallops
- 1 tablespoon olive oil
- Kosher salt and freshly ground black pepper ((to taste))
- 2 tablespoons unsalted butter
- Lemon wedges ((to serve))
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