Lemon potatoes greek style and lamb riblets - Potato Nation

Lemon potatoes greek style and lamb riblets - Potato Nation

potatonation.co.za

This delicious crispy lemon potatoes with greek style lamb riblets serves 4.

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Ingredients

  • 3 potatoes, skin on, cut into thin wedges and parboiled
  • Salt, to taste
  • Juice of 2 lemons
  • 60 ml olive oil
  • 15 ml dry oregano
  • 4 garlic cloves, crushed
  • 2 stalks of fresh rosemary, leaves only
  • 1 kg lamb riblets

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