Classic chicken chakalaka and pap
Spicy chakalaka adds a punch to braai chicken and pap. Try this South African recipe that’s budget-friendly too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.astralchicken.com.
Cooking tools:
- Grill
- Pastry brush
- Tongs
- Pot
- Whisk
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Stove
- Plate
Ingredients
- 1 x chicken braai pack (16 pieces)
- salt
- pepper
- 1 cup (250ml) BBQ sauce
- 2l water
- 1 Tbsp (15ml) salt
- 700ml maize meal
- 400ml cream
- 50g butter
- 4 tsp (20ml) canola oil
- 1 onion, finely chopped
- 2 garlic cloves, finely chopped
- 1 thumb ginger, grated
- 1 red chillies, deseeded and finely chopped
- 1 red peppers, finely chopped
- 2 carrots, grated
- 2 Tbsp (30ml) curry powder
- 2 Tbsp (30ml) brown sugar
- 1 x 400g tin chopped tomatoes
- 1 x 400g tin red kidney beans
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