Plantain and Crab Fritters with Cilantro-Lime Crema

Plantain and Crab Fritters with Cilantro-Lime Crema

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Check out our recipe for Plantain and Crab Fritters with Cilantro-Lime Crema, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.

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Ingredients

  • 1 1/2 cups Contigo® Sweet Fried Plantains, mashed
  • 1 cup Golden Dipt® Pancake Mix
  • 1/2 cup Nature's Best Dairy® Ultra-Pasteurized Whole Milk
  • 2 tsp Peak Fresh Produce® Pepper(s), Red, brunoised
  • 1 tsp Peak Fresh Produce® Chives, Fresh, chopped
  • 8 oz Empire’s Treasure® Super Lump Crab
  • 1/4 cup Nature's Best Dairy® Sour Cream
  • 1/4 cup West Creek® Mayonnaise, Heavy Duty
  • 2 tsp Ascend® Juice, Lime
  • 1/4 cup Peak Fresh Produce® Cilantro
  • 2 tbsp Domino® 10X Sugar
  • 1/2 tsp McCormick® Chipotle Chile Powder

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