Crispy salmon tacos - Penguin Books New Zealand
With cajun spice, mango, sweet cherry tomatoes and lime.
Ingredients
- 160g ripe mixed-colour cherry tomatoes
- 1 small ripe mango
- ½ a small ripe avocado
- 2 spring onions
- 2 x 130g salmon fillets, skin on, scaled, pin-boned, from sustainable sources
- 2 heaped teaspoons Cajun seasoning
- 4 small tortillas
- 2 limes
More Like This
Crispy salmon tacos - Penguin Books Australia
penguin.com.au
Recipe Trolley | Crispy Salmon Tacos
recipetrolley.com
Fish Tacos with Mango Salsa - Penguin Books New Zealand
penguin.co.nz
Jamie Oliver Crispy Salmon Tacos Recipe | Fish Tacos
thehappyfoodie.co.uk
Cajun Shrimp Tacos - Student Recipes
studentrecipes.com
Crispy Salmon Tacos Recipe - Currey and Jorgensen Dentistry
cjdentistry.com.au
Salmon Tacos (Mediterranean-Style) | Dinner | Umami
umami.recipes
Salmon taco with mango salsa
leroyseafood.com