Effing All Clammed Up • Effing Seafoods
Indulge in perfectly cooked clams at Effing Seafoods! Our live-clam tanks ensure the freshest, cleanest clams. Served with garlic, cream, and wine. Pickup only.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.effingseafoods.com.
Ingredients
- 3 tablespoons butter divided
- 1/4 cup minced garlic
- 1/4 cup chopped green onion
- 2 pounds fresh clams
- 1 1/2 cups white wine
- 1 cup fish, chicken or vegetable stock
- juice of 1/2 lemon
- 1/2 cup cream or half and half
- Chopped parsley for garnish
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