Chicken/Sausage/Shrimp Gumbo | Just A Pinch Recipes

Ingredients

• 1/2 pound(s) smoked sausage
• 1/2 pound(s) chicken thighs, skinless and boneless
• 1/2 pound(s) medium sized shrimp, raw, shells on.
• 1/2 cup(s) cold water
• 1/8 cup(s) creole seasoning, divided
• 3 tablespoon(s) vegetable oil
• 1/4 cup(s) all-purpose flour
• 1/4 cup(s) green bell pepper, small dice
• 1/4 cup(s) celery, small dice
• 1/4 cup(s) onions, small dice
• 1/2 tablespoon(s) minced garlic (or to taste)
• 4 tablespoon(s) tomato paste
• 2 bay leaves, dried
• 24 ounce(s) chicken broth
• 1/4 teaspoon(s) cayenne pepper (more or less to taste)
• 1 bunch(es) scallions
• long grained rice (as much as you think you’ll need)
• file powder to serve on side